Sneak Peek Inside the Spring ’21 Issue | My Soho Times

Here’s to strong women. May we know them. May we be them. May we raise them

As we launch our spring issue during Women’s History Month, let’s choose to celebrate Soho’s diversity in it’s fullest sense… that includes championing black women.

Photo credit: Ivo Belohoubek

The Takeaway Issue… our biggest issue yet!

Our spring ’21 front cover features Tapas Brindisa via Restaurant Kits. Get 10% off at Restaurant Kits using code MYSOHOTIMES10. Nationwide delivery! CLICK HERE

A year ago when lockdown was announced, I had two decisions to make; 1. cut my losses and exit My Soho Times quietly (we’d just finalised issue #2, our spring issue), or 2. go with my gut feeling – I knew I had something with My Soho Times, even if marketing budgets were first to be be cut…

Thankfully I went with the latter – and what a whirlwind ride it’s been! I’m beyond proud to share with you the Spring 2021 issue of My Soho Times magazine; a labour of love, dedicated to the industry keeping us fed and watered! We pay homage to those in Soho and the wider community open for takeaway, delivery, and pickup… Plus share the symbolic ‘takeaways’ from the past year.

Sign up to view the spring issue online CLICK HERE. Pick up a copy in Soho from 1st April, or subscribe to have every issue sent to your door CLICK HERE!

We’re Open for Takeaway

We pay homage to those keeping us fed and watered; restaurants open for takeaway, pickup and delivery!

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Made In Soho

We spotlight businesses and personalities #MadeInSoho

Takeaway Stories

We reflect on the ‘takeaways’ from the past year… like how fine dining Kanishka pivoted into an award-winning delivery service.

Win!

Calling all emerging – and established – artists! Fancy seeing your Soho-inspired design on our apparel collection? PLUS have a double spread page spotlight on you in our 2021 print editions? We’ll pick 4 lucky winners – so find the inspiration and get designing! Competition is ongoing CLICK HERE

Special thanks to our partners, and team:

Contributing Editor: Gillian Smith @gilliansmith_ Contributors: Iram Khawaja @iram727| Marilita Hatzivassiliou @gourmelita| Andrew Leo @leoandphoto| Ari Gurdon Lindey @ari55 | Willliam P. Hanley @wphanley | Kamil Nowak @kamilnovakartist | Clementine Pellew-Harvey @clementine.rose.nutrition | Ivo Belohoubek @dogoodfilmsworldwise | Tim Baros | Jessica Toale @jessica.toale Design: Fast -Track-Branding.com

And of course, a big thank you to you the reader for your support… now, let’s get ready for Soho’s big re-open!

Kai aka The Soho (PR) Girl, editor-in-Chief, | @the.soho.girl

p.s I’m #DelightfullyDyslexic – you know the drill – please ignore any minor spelling/grammar errors unless they’re really bugging you… then let me know in the comment box!

Get social – follow and tag us! @mysohotimes #MySohoTimes

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