Let’s do Lunch: The Soho Girl dines at Cavo with hat designer and diversity campaigner Tracy Rose | My Soho Times

Join editor Kai Lutterodt aka @the.soho.girl for another Let’s do Lunch IG reels series with her next guest, the style icon with a mission to promote diversity at racing events.

“Lots of the couture hats that I make are for horse racing events. Going along to a lot of the events, I noticed that race goers don’t mirror the diversity of the population. So I thought, I’m going to do something about that, I’m going to change things. We have already got in a Code of Conduct so that everybody feels welcome at all British race courses.”

Tracy Rose

See the full interview below, or CLICK HERE!

A Taste of the Mediterranean at Cavo London

Fine de Claire Oysters

Bigne ou Moules Chous pastry, spicy mussels

Baccala
Salted cos mousse, crispy sourdough

Coquilles Saint Jacques au Champagne Pan- fried scallops, champagne,
butter emulsion, chilli

Tagliolini
Wild 36-month aged Parmesan

+ black truffle £6

Josper Pluma Iberico Mashed potatoes, peperone cruso

Lobster Tail
Lightly poached with butter and orange zest tomato water

Greek Chips (VG)

Basque Cheesecake

£70 pp CLICK HERE for the Taste of Cavo tasting menu.

In addition we also tried vegetarian small plates and tapas from the a la carte menu CLICK HERE.


📍Cavo London The Now Building, Outernet, Denmark St, London WC2H 0LA | http://www.cavorestaurant.com

To join the Racing for All Campaign on Facebook CLICK HERE!

All photos and social media content by Kai Lutterodt | @the.soho.girl

Keep an eye out for the next episode of Let’s do Lunch!

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