Welcome back to all the businesses, and visitors into Soho!
We’re well on the way to restaurants re-opening, but we know not everyone will be ready to be out in the streets to dine. Which is why we love the Restaurant Kits concept – DIY kits from your favourite restaurants delivered straight to your door, nationwide!
You’ve survived a long harsh winter – now it’s time to celebrate the warmer months ahead! We’ve discovered the quickest route to the tropical rays of Hawaii… through Aloha65 spirit drink infused with fresh pineapple, lemon, ginger, scotch bonnet chillies and carefully selected herbs and spices!
The Soho Girl gives a sneak peak inside the My Soho Times spring issue… our biggest issue yet! #TheTakeawayIssue
Flash back to our autumn issue when Jason Gale, founder of the London Lifestyle Awards®, wrote about the amazing ‘bouncebackability’ of Soho’s hospitality businesses… Little did we know the we’d be back in another lockdown (or two) before long. Let’s hope the roadmap is the light at the end the tunnel, finally.
Every wondered what products make it into My Soho Times? Join The Soho Girl as she reviews the latest PR products landing on her desk…
“My answer to anybody who wonders where fabric is used is this: wherever you can imagine fabric being used, that’s where we supply.” So says Simon Lipman, current owner of Borvick Fabrics in Berwick Street.
We are so used to seeing Soho alive and vibrant with people hanging out, looking for a place to eat. Perhaps meeting friends in a coffee shop, or later in the evenings queueing up for a performance of Mary Poppins or having a drink or two in a local bar. However that’s all come toContinue reading “Soho in Lockdown #3 | My Soho Times”
There’s so much to love about Soho… @LondonBeautifulLife shares some favourites – from fashion to quite spaces!
Iram Khawaja reviews the Japanese-Peruvian fusion restaurant which offers a culinary experience of four cooking sections: Sushi Bar, The Robata, Sautee and Tempura.