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Author Archives: mysohotimes
“As a fashion designer, I explore and raise awareness of social issues worldwide…”
As part of our Soho Female Founders series we caught up with Sarah Hollebon, a Savile Row trained tailor and mental health activist, in her studio just off Carnaby Street…
Get Your FREE Coffee Fix at B Bagel Bakery Bar Soho
If like us you love free – you’re about to double-love the news we’re about to share!
Bistro 1 | My Soho Times
Bistro 1 bill themselves as having the ‘most delicious foods under the perfect lights.’ They’re right – and this is why. Dishes such as the Chargrilled Lamb Shish Kebab and the Chargrilled Lamb Kofte Meatballs – both of which I’ve had many times – are just two of the perfect meals they serve. The meatContinue reading “Bistro 1 | My Soho Times”
A Taste of the Orient London | My Soho Times
We invited filmmaker Ivo Belohoubek to be our guest blogger and share his experience dining at the Orient London in China Town… Real people – real opinions – about real food!
Dog-friendly Cafes in Soho and Covent Garden with Jess and Clive the bulldog | My Soho Times
We caught up with writer Jess Toale and her pup Clive the bulldog in their stumping ground, Covent Garden, to hand over a copy of our autumn issue with their contributing article inside – fresh from the printers! Read on for Jess’ recommendation on dog-friendly places to paws for a coffee (or treat!)!
Meet chef Nieves Barragan: “Sabor means Flavour” | My Soho Times
Ivo Belohoubek speaks to Nieves Barragan about gaining a Michelin Star for Sabor, growing up in her mum’s kitchen and giving back…
Bone Chilling Halloween Cakes at The Hummingbird Bakery|My Soho Times
Half term is here! Thinking of what to do with the little ones? Now’s a great time to take a trip down memory lane with The Hummingbird Bakery for their limited edition cake collection to mark 40 years of the children’s book classic Funnybones by Janet and Allan Ahlberg.
Back to Biz: A Guide for Entrepreneurs and Freelancers
With a decade’s worth of experience working with SMEs and startups, Lua Cooper – Founder & Principal Consultant at Greengage, shares some advice on simple ways to get your business back on track again.
What’s Cooking in Rajiv’s Kitchen? | My Soho Times
This International Chefs Day we’re turning the spotlight onto Chef Rajiv who shares his blessings of 2020 and flying the flag for Nepalese cuisine at the British Street Food Awards!