Flash back to our autumn issue when Jason Gale, founder of the London Lifestyle Awards®, wrote about the amazing ‘bouncebackability’ of Soho’s hospitality businesses… Little did we know the we’d be back in another lockdown (or two) before long. Let’s hope the roadmap is the light at the end the tunnel, finally.
Category Archives: Soho
The Editor’s Note: Women’s Month Special
Ever wondered what products make it into My Soho Times? Join The Soho Girl as she reviews the latest PR products landing on her desk…
Woven in the Fabric of Soho: Borovick Fabrics | My Soho Times
“My answer to anybody who wonders where fabric is used is this: wherever you can imagine fabric being used, that’s where we supply.” So says Simon Lipman, current owner of Borvick Fabrics in Berwick Street.
Soho in Lockdown #3 | My Soho Times
We are so used to seeing Soho alive and vibrant with people hanging out, looking for a place to eat. Perhaps meeting friends in a coffee shop, or later in the evenings queueing up for a performance of Mary Poppins or having a drink or two in a local bar. However that’s all come toContinue reading “Soho in Lockdown #3 | My Soho Times”
8 Things to Love About Soho curated by @LondonBeautifulLife | My Soho Times
There’s so much to love about Soho… @LondonBeautifulLife shares some favourites – from fashion to quite spaces!
Chotto Matte | My Soho Times
Iram Khawaja reviews the Japanese-Peruvian fusion restaurant which offers a culinary experience of four cooking sections: Sushi Bar, The Robata, Sautee and Tempura.
Y before Ming: Meet Christine Yau, The Woman Running Yming Chinese Restaurant
Behind the facade of Yming, the iconic blue building on Greek Street and Soho’s oldest Chinese restaurant, is its inspiring owner Christine Yau.
Prepare for The Lunar New Year 春节 with The Chinese Foodie | My Soho Times
With Chinese New Year (also known as Lunar New Year) around the corner, we asked London-based blogger and Instagramer, Erica Tang @thechinesefoodie to share her top tips on celebrating the New Year – whether you’re out and about (for a stroll of course) or staying in! @thechinesefoodie I was born in Hubei, China. I movedContinue reading “Prepare for The Lunar New Year 春节 with The Chinese Foodie | My Soho Times”
Pin Your Support for My Soho Times!
Can we count on your support? Like most small and independent businesses, My Soho Times is in survival mode (throw in the fact we’re only a year old)!
4 Steps to Become a Food Waste Hero with Olio & Tesco
If tackling food waste is a mission you’re passionate about – read on!
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